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30 cups of Çaj Mali, organic mountain tea!
Çaj Mali has been used to support health for thousands of years along with being known for its amazing purifying, soothing and strong antioxidant properties.
This tea will warm your heart, tummy and soul!
Çaj Mali is an organic herbal tea, of which the healthy qualities and tastiness are determined by the rich mountain soil, the picking process and drying period.
Picking: The tea twigs are carefully hand-picked during early summer and early autumn. All of the picking is done by villagers living in the area ensuring the best quality. The picking is usually done in the early morning hours, before sunrise, when the natural fragrances are at their best.
Drying: The drying process of Çaj Mali takes only a couple of days. The tea twigs dry on their own and as they turn a bit lighter the drying process is completed. This way all the antioxidant and mineral qualities of Çaj Mali are preserved at their best. The drying process is also important in the formation of aromas of Çaj Mali and serves to seal the natural flavours till the tea is brewed in your tea cup.
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